Mon: Parsnip Risotto
Tues: Classic Hamburger
Wed: Red Bean Stew
Thu: Spaghetti Carbonara
Fri: Huevos Rancheros
Sat: Fish in Coconut Stew
PRODUCE
Salad greens
5 onions
1 sm. red onion
2 limes
2 parsley
5 ripe tomatoes (fish)
1 red bell pepper (fish)
1 green bell pepper (fish)
cilantro (fish)
2 parsnips
2 carrots
2 celery ribs
1 medium zucchini
1 medium yellow squash
cilantro
CANNED
1c canned coconut milk
1 tbsp tomato paste
MEAT
1/2 cup diced pancetta or bacon
1 red snapper
OTHER
2 oz Gruyere/Emmenthal cheese
sourdough bread
butter
Dry red beans (or 3 cans red beans)
black beans
2 ancho chilies
1 can crushed tomatoes
canned chipotle peppers in adobo sauce
monterey jack cheese
12 corn tortillas
Monday, February 16, 2009
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