Wed: Classic Hamburger
Thu: Gazpacho
Fri: Jody Adams's Salmon With Warm Cucumber Salad
MARKET
2 1/2lbs very ripe tomatos (preferably yellow)
1 ripe red tomato
3 medium persian cucumbers, or 3 long burpless/hothouse cucumber
3 heads of garlic
1 red pepper
1 yellow pepper
2 red onions
2 sweet/white onions
1/2lb shiitake mushrooms
2 cups snow peas
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